Start your "sweet" life today! (free sample recipe)

Lindy's Gluten-Free Goodies & More! Cookbook

Looking for Gluten-free recipes that require no guesswork? Need a cake, cookies, muffins or pie that will show you care about your gluten-free family member, or friends? Lindy has taken the guesswork out of what works and what doesn't with 101 recipes that have been tested by those who suffer from being gluten intolerant and celiac disease as well as those who don't. From cookies and cakes to brownies and pies, you won't have to worry. This is your one place to go to satisfy everyone's sweet tooth. This is not another book about gluten-free breads. This book will help you make it possible for birthdays, anniversaries, and parties of all kinds to be enjoyed by everyone. Check out the testimonies included with each recipe. You will find what other adults and children, both gluten intolerant and not, have found: Lindy's Gluten-Free Goodies are "Guaranteed Tasty."

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Comments from those who have tasted the recipes.

Top Reviewers at Amazon

Alana Chandler - Amazon #1 Reviewer
I have become totally addicted to this book. So much so I am going gluten free totally on many days and weeks and experimenting with my own recipes! I noticed when I started experimenting that I felt more energertic rather than lethargic, even after sweets, I have eaten the pumpkin scones in this book so often I memorized the recipe. They are far better than regular scones with regular flour. I substitute cinnamon for half the Ginger and sometimes put no sugar or butter on top for the topping ( though that is good, just more calories. They are moister with the butter topping but still good without) and they are so good and are so light. I simply no longer need regular processed flour! I am amazed!

Susana Hutcheson - Amazon Top Reviewer
 I do very little cooking and almost no baking. But I tried a few of these recipes and was pretty darned impressed with myself --- well, with the book and the results I got. Great pictures. Easy instructions. Healthy recipes. You can't ask for more than that and that's what you get in this book of goodies.

Peanut Butter Fudge Cups -" I love how moist the cookie is! I have celiac disease so I eat a lot of gluten-free baked goods, but these are one of the best cookies I have ever tasted!"  
Jordon Keiner

Chocolate Pecan Torte Cake- "So Smooth a taste, delightful! Great dessert! Not so sweet which is great for me."
Grace Raber

Mount Pilot Cookies- "The combination of chocolate marshmellow and pecans with the chocolate sauce was wonderful and evenly balanced. A very tasty cookie, that not only tasted good but was pleasing to the eye!"
Natasha Bruns

Swirled Cheesecake- "Rich taste and cookie-like crust. I would have never guessed I was eating a gluten-free cheesecake! I am excited to see and try some more gluten-free recipes."
Nikki Neth

Nutmeg Coffee Cake- "The topping is very tasty-enjoyed the combination of spices, sugar and nuts. This is a great coffee cake, especially with the drizzled icing. Super when served right from the oven. Yum!"
Jeff and Carol Kable

What people are saying:

After trying several of these recipes I can tell you not only do they taste good they taste better than wheat based recipes. This lady has made it easy for beginners to bake gluten-free and for those seasoned bakers, it's a great way to accomodate the needs of family and friends who cannot tolerate gluten. I have found no other book that matches the quality. This book is well designed. I love the full color pictures of each recipe. So many people choose to make as cheap a book as possible with almost no pictures. There is no cheapness here. This book makes it easy for anyone to bake gluten-free.
This is top quality all the way. 5 BIG Stars! - Donald Clark Greensboro NC

I have tried several of the recipes in this book and each one was tastier than the last. The recipes have all been taste-tested by both gluten-intolerant and non-gluten-free people, which makes the testimonials on each recipe very helpful - they let you know how the dish should taste. With over 80 dessert recipes, anyone who has to go gluten-free won't have to deny their sweet tooth any longer! I'd give it 10 stars, but Amazon only allows 5. :) - Kristen Eckstein High Point NC